• 426 was overflow

    From MICHAEL LOO@1:123/140 to RUTH HAFFLY on Monday, October 15, 2018 18:00:38
    Unless one's pretty dense, it would be very
    unlikely to get substantially sick from
    mushrooms. There are a few must-knows, and
    Don't know, I've read that some are quite deadly and look close enough
    to a safe one that a person has to really know them to spot the
    differences.

    Pretty easy to finesse, as I've been doing for
    five decades. If there are safe mushies that
    look like poisonous, "when in doubt throw it out."
    That leaves Clyde Christensen 4 (or more) species
    that are guaranteed to please - and for me at least
    a dozen.

    one should not get too adventurous in an area
    that one's not familiar with, but on the whole,
    a knowledge of the really reliable ones and the
    really poisonous ones, and you should be all set.
    IF..................I had the time, inclination, etc to hunt them. Don't
    have the interest in it, would rather buy them from a reliable source.

    That is fine, but there are many kinds that are
    unmistakable in appearance, flavor, and edibility
    from any other, and it's good to know those.
    Especially if you'd have to pay $30 a pound or
    more for them if you could find them at all in
    your farmers' market.

    I was encourged to switch to losartan, which is
    less problematic but has side effects.
    They all have the potential of side effects, good or bad. Partly depends
    on the body chemistry of the one taking the med..........your doctor was probably trying to come up with the least harmful to you but does the
    job med.

    Valsartan was touted as the best of the best, except,
    as it turns out, for the small issue of industrial
    contaminants causing cancer.

    I doubt you'd have noted them, because they had
    peanut butter filling.
    I've seen the pb filled ones, just not looked at the ingredients list.
    Don't need to, as I know I won't buy them when I see pb in big letters
    on the packaging.

    I figured you'd not be tempted by peanut
    butter crackers.

    There are those of whom it seemed they spent all day
    pounding that keyboard; I don't think that's true of
    present company, though.
    Not me, never have been, never will be.
    I could see that condition for myself if I were
    largely physically incapacitated or had the task
    of taking care of someone who was.
    I'd try to have other things to keep my mind/hands occupied.

    Doing a Gedanken, if I were in charge of, say, Kevin,
    I'd be seeking all the solace from the Internet I could.

    OK, good reason to avoid them on a steam table.
    Live and learn, as you might say. I should have
    thought twice in the first place but being young and
    innocent figured that the restaurant wouldn't be so
    careless as to put its customers in danger.
    Might it be something you would want to try to replicate at some
    point?
    Not likely - if it had been compellingly wonderful,
    it would have happened long since.
    Just one of those less than happy memories instead.

    Not much of a memory at all, truth be told.

    It did sort of make me doubtful of her
    sanity for a while, though.
    And she may doubt yours at times. (G)

    Oh, quite. But she would be wrong [g]

    Rich guys and gals are out go-getting instead of
    typing away here.
    They don't know the fun they're missing out on.(G)
    There are many kinds of fun.
    Very true--making a mess in the kitchen with someone else to clean up, running fabric thru a sewing machine, reading a good book...........

    There haave been times when the world has interesting
    things going on that take precedence over even here.

    Maple Syrup Candies
    Sweet!

    Har!

    MMMMM----- Recipe via Meal-Master (tm) v8.06

    Title: Lin's Infamous Chocolate Chip Cake
    Categories: Cyberealm, Mom's best, Cakes
    Yield: 1 Cake

    1/2 c Butter
    1 c Sugar
    2 Eggs
    1 ts Baking soda
    1 12 oz bag of chocolate chips
    2 c Flour
    1 ts Vanilla
    1 c Sour cream
    1/4 ts Salt
    1 ts Baking powder

    Cream butter and sugar. Add all other ingredients except the chips.
    Beat a few min. Add the mix 3/4 of the bag of chocolate chips.
    Pour into a greased angel food cake pan, and sprinkle the remaining
    chips onto the cake. Bake at 350F for 45 min.

    Source: Linda Fields' Kitchen of Horrors! Typed for you by: Linda
    Fields, Cyberealm BBS Watertown NY 315-786-1120

    MMMMM
    --- Platinum Xpress/Win/WINServer v3.0pr5
    * Origin: Fido Since 1991 | QWK by Web | BBS.FIDOSYSOP.ORG (1:123/140)
  • From Ruth Haffly@1:396/45.28 to MICHAEL LOO on Friday, October 19, 2018 13:24:57
    Hi Michael,

    Unless one's pretty dense, it would be very
    unlikely to get substantially sick from
    mushrooms. There are a few must-knows, and
    Don't know, I've read that some are quite deadly and look close
    enough > to a safe one that a person has to really know them to spot
    the
    differences.

    Pretty easy to finesse, as I've been doing for
    five decades. If there are safe mushies that
    look like poisonous, "when in doubt throw it out."
    That leaves Clyde Christensen 4 (or more) species
    that are guaranteed to please - and for me at least
    a dozen.

    I'm still not going to go out mushroom hunting, but will accept them
    from people I know that know their mushrooms. We get some on an
    irregular basis from one of the farmer's market vendors--she was the one
    that IDed the Lion's Mane one for us last year.

    one should not get too adventurous in an area
    that one's not familiar with, but on the whole,
    a knowledge of the really reliable ones and the
    really poisonous ones, and you should be all set.
    IF..................I had the time, inclination, etc to hunt them.
    Don't > have the interest in it, would rather buy them from a reliable source.

    That is fine, but there are many kinds that are
    unmistakable in appearance, flavor, and edibility
    from any other, and it's good to know those.
    Especially if you'd have to pay $30 a pound or
    more for them if you could find them at all in
    your farmers' market.

    We can get some at the farmer's market, have found others in various
    grocery stores. We don't buy a lot at a time, usually much less than a
    pound. So far the stump that we "seeded" last year hasn't produced any.

    I was encourged to switch to losartan, which is
    less problematic but has side effects.
    They all have the potential of side effects, good or bad. Partly
    depends > on the body chemistry of the one taking the
    med..........your doctor was > probably trying to come up with the
    least harmful to you but does the > job med.

    Valsartan was touted as the best of the best, except,
    as it turns out, for the small issue of industrial
    contaminants causing cancer.

    Picked up the mail from while we were gone, included a number of meds, including valsartan. So far, so good.

    I've seen the pb filled ones, just not looked at the ingredients
    list. > Don't need to, as I know I won't buy them when I see pb in big letters > on the packaging.

    I figured you'd not be tempted by peanut
    butter crackers.

    No, but Steve might be. (G)

    There are those of whom it seemed they spent all day pounding that keyboard; I don't think that's true of
    present company, though.
    Not me, never have been, never will be.
    I could see that condition for myself if I were
    largely physically incapacitated or had the task
    of taking care of someone who was.
    I'd try to have other things to keep my mind/hands occupied.

    Doing a Gedanken, if I were in charge of, say, Kevin,
    I'd be seeking all the solace from the Internet I could.

    Very understandable, especially in the light of what I know about Kevin, including the most recent updates you wrote about.

    OK, good reason to avoid them on a steam table.
    Live and learn, as you might say. I should have
    thought twice in the first place but being young and innocent figured that the restaurant wouldn't be so
    careless as to put its customers in danger.
    Might it be something you would want to try to replicate at
    some > ML> point?
    Not likely - if it had been compellingly wonderful,
    it would have happened long since.
    Just one of those less than happy memories instead.

    Not much of a memory at all, truth be told.

    Back of the mind, dredged up when something tickled the spot?

    It did sort of make me doubtful of her
    sanity for a while, though.
    And she may doubt yours at times. (G)

    Oh, quite. But she would be wrong [g]

    No comment.

    Rich guys and gals are out go-getting instead of
    typing away here.
    They don't know the fun they're missing out on.(G)
    There are many kinds of fun.
    Very true--making a mess in the kitchen with someone else to clean
    up, > running fabric thru a sewing machine, reading a good
    book...........

    There haave been times when the world has interesting
    things going on that take precedence over even here.

    True, and other times this is a good escape from what's going on in the
    world.

    Maple Syrup Candies
    Sweet!

    Har!

    Truth, in several ways.

    ---
    Catch you later,
    Ruth
    rchaffly{at}earthlink{dot}net FIDO 1:396/45.28


    ... Are you sure you really want to know that?

    --- PPoint 3.01
    * Origin: Sew! That's My Point (1:396/45.28)